What fun! I just finished Day One of my Paris-themed art and cooking camp. Today we made Banana-Nutella crepes on a real Parisian crepe griddle. We ended the morning with Impressionistic ‘mini-Monets’, created with chalk pastels and Shrinky Dinks shrinkable plastic.
Crepes
We started out by watching a YouTube video of a real Parisian crepe vendor. Then we mixed up the batter, all the while talking about how to measure out and combine the ingredients. CLICK HERE FOR THE RECIPE! I swear by my CucinaPro electric Crepe Maker
R. tries her hand at crepe-making
Smile!
‘Mini-Monets’
The ‘mini-Monet’ lesson from Blick is really fun and successful. You tape frosted Shrinky Dinks over an Impressionistic artwork, then trace over the brushwork using short strokes of chalk pastel. Shrink in a toaster oven and Voila!. We had 45 minutes for art – some kids made two pieces during that short time. Click here to see more examples.
P. recreates Monet’s haystacks in chalk pastel.
Completed ‘mini-Monets’. Not much taller than a quarter!
Tomorrow is Eiffel Tower day. Stay tuned for more photos later this week.
Enjoy!
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